Apricot Turkey Ham Glaze Recipe

Apricot turkey ham glaze is a sweet and flavorful sauce that is made with apricot, as well as a variety of other ingredients. It is a delicious and convenient way to add flavor to a variety of dishes, such as turkey ham, sandwiches, and salads, and it is a staple in many cuisines around the world. Apricot turkey ham glaze has a bold and flavorful taste that is enhanced by the addition of herbs and spices, and it is a great choice for anyone who loves sweet and flavorful sauces. Whether you are looking for a sauce to add depth and flavor to your dishes or just want a quick and easy way to add a burst of flavor to your cooking, apricot turkey ham glaze is a great choice.

How to make it:

1 cup apricot nectar
2/3 cup orange juice
2 Tbs cornstarch
1/2 cup apricot preserves
4 lbs whole turkey ham
In small saucepan over medium heat combine nectar, orange
juice and cornstarch. Stirring constantly, cook until
mixture thickens and becomes glossy. Stir in preserves, and
cook until melted.
In a lightly greased 9-X 11-X 1-inch baking pan place ham.
Spoon 1/4 glaze over ham and heat according to package
directions, basting several times with glaze.
To serve, slice ham and top slices with remaining glaze.

Serves 8

Nutrition Facts:

Nutrition (per serving): 368.7 calories; 27% calories from
fat; 11.1g total fat; 163.3mg cholesterol; 2535.9mg sodium;
743.5mg potassium; 26.0g carbohydrates; 0.8g fiber; 22.1g
sugar; 40.1g protein.