Herbed Honey Lime Sauce Recipe

Herbed honey lime sauce is a flavorful and aromatic sauce that is made with honey, lime, and a variety of herbs and spices. It is a delicious and convenient way to add flavor to a variety of dishes, such as seafood, chicken, and salads, and it is a staple in many cuisines around the world. Herbed honey lime sauce has a bold and flavorful taste that is enhanced by the addition of herbs and spices, and it is a great choice for anyone who loves bold and flavorful sauces. Whether you are looking for a sauce to add depth and flavor to your dishes or just want a quick and easy way to add a burst of flavor to your cooking, herbed honey lime sauce is a great choice.

How to make it:

1/2 cup minced onion
1 Tbs olive oil
1 cup dry white wine
1/4 cup honey
1/4 cup lime juice
2 tsp dry ground mustard
1 tsp fresh rosemary, minced
1/2 tsp salt
dash pepper
1 tsp cornstarch
1 tsp water
1/2 cup minced onion
1 Tbs olive oil
1 cup dry white wine
1/4 cup honey
1/4 cup lime juice
2 tsp dry ground mustard
1 tsp fresh rosemary, minced
1/2 tsp salt
dash pepper
1 tsp cornstarch
1 tsp water

Sauté onion in olive oil. Add wine, honey, lime juice,
mustard, rosemary, salt and pepper; bring mixture to boil.
Combine cornstarch and water; mix well and add to sauce.
Cook and stir until sauce thickens.

Serves 8

Nutrition Facts:

Nutrition (per serving): 76.0 calories; 0.0mg cholesterol;
10.0g carbohydrates.