Nectarine Barbecue Sauce Recipe

Nectarine barbecue sauce is a sweet and fruity sauce that is made with nectarines and a variety of spices and other ingredients. It is a delicious and refreshing alternative to traditional barbecue sauces, and it is perfect for adding a burst of flavor to grilled meats and vegetables. Nectarine barbecue sauce has a bold and flavorful taste that is balanced by the sweetness of the fruit, and it is a great choice for anyone who loves the combination of sweet and savory flavors. Whether you are grilling up a barbecue feast or just looking for a quick and easy way to add flavor to your dishes, nectarine barbecue sauce is a great choice.

How to make it:

4 fresh California nectarines
1/4 cup rice wine vinegar OR white
vinegar
1/4 cup tomato paste
2 Tbs sugar
1 1/2 Tbs Worcestershire sauce
2 tsp minced garlic
1/4 tsp hot sauce
1 tsp julienne cut orange peel

Slice nectarines. Set aside 1 cup slices.
In a blender or food processor, whirl until smooth
remainder of the nectarines with vinegar, tomato paste,
sugar, worcestershire sauce, garlic and hot sauce.
Stir in orange peel. Remove about 1/3 cup sauce to baste
over flank steak or other beef steak for last few minutes
barbecuing.
Add remaining nectarine slices to remaining sauce and pass
with beef.

Serves 4

Nutrition Facts:

Nutrition (per serving): 106.9 calories; 3% calories from
fat; 0.5g total fat; 0.0mg cholesterol; 193.6mg sodium;
598.8mg potassium; 31.7g carbohydrates; 3.1g fiber; 19.0g
sugar; 2.4g protein.