Pesto Sauce Recipe

Pesto sauce is a flavorful and aromatic sauce that is made with basil and a variety of other ingredients. It is a delicious and convenient way to add flavor to a variety of dishes, such as pasta, sandwiches, and salads, and it is a staple in many cuisines around the world. Pesto sauce has a bold and flavorful taste that is enhanced by the addition of herbs and spices, and it is a great choice for anyone who loves bold and flavorful sauces. Whether you are looking for a sauce to add depth and flavor to your dishes or just want a quick and easy way to add a burst of flavor to your cooking, pesto sauce is a great choice.

How to make it:

2/3 cup olive oil
2 cups fresh parsley tightly packed
1/2 cup Parmesan cheese grated
2 cloves garlic
4 tsp dried basil
1 Tbs capers drained
1/8 tsp pepper
In a blender container or food processor bowl fitted with
metal blade) combine olive oil, parsley, cheese, garlic,
basil, capers and pepper. Blend or process for 30 seconds
or until mixture is smooth. Store in covered container and
refrigerate.

Serves 16

Nutrition Facts:

Nutrition (per serving): 96.0 calories; 91% calories from
fat; 10.0g total fat; 0.0mg cholesterol; 64.0mg sodium;
1.0g carbohydrates; 1.0g protein.